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Heading 2007

Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter
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2007995015

  • Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter
  • Other
  • Other
  • With a sugar content exceeding 13 % but not exceeding 30 % by weight
  • Apple purée, including compotes
  • Fruit purées obtained by sieving then brought to the boil in a vacuum, the texture and chemical composition of which have not been changed by the heat treatment

At Taric Support, we’re driven by customs data.

We’re customs information experts who thrive on complexity. Digging into legislation and data is what we do best. We carefully analyse every possible source to provide you with a wide range of relevant and up to date customs information. With this meticulous approach, we help you avoid costly mistakes and delays. Because we’ve been through the process ourselves, we understand exactly what it takes to meet all customs formalities efficiently and confidently.

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